Warm, gooey cinnamon rolls — the easy way! With no waiting for yeast dough.
- 2 cups flour (I used 50% whole wheat)
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 cup cold butter, cut into pieces
- 3/4 to 1 cup milk
- 2 tbsp butter
- 1/3 cup brown sugar
- 1-2 tsp cinnamon
Find the full recipe on The Recipe Rebel.